€19.00
(tax incl.)
Meilleur Ouvrier de France and Bocuse d’Or winner, Fabrice...
Since the Renaissance, the production of wine vinegar has been historically linked to the Loire and Orléans. Since 1797, the Martin-Pouret house has maintained this unique know-how which allows it to produce products of unparalleled quality.
This golden-colored vinegar will seduce you with its round and complex acidity, characteristic of fermentation and maturation for 10 years in oak barrels.

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